The Darker Side of Dishes

In case you aren't familiar with THIS PINTEREST PAGE, (Disgusting Recipes), you need to be.  Be careful, though, it is bottomless (both in figurative horror and seriously, I've scrolled down for about 20 minutes and still haven't found the end of it).  LET THAT BE YOUR WARNING.

TOP O' THE MORNIN' TO YA!
112703_fg18Not exactly an ad but how can I not post it?
** icon request the next time we have an icon day, please? :D
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Bon Appetit!  You'll be charmed!  They're "dainty".  Just be sure to use the GOOD suet.
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I remember my grandmother talking about squirrel stew when I was young. Of course, she grew up in Missouri during the depression. I also recall my grandfather mentioning hunting squirrels when he was young, but he shot 'em with a pellet gun or .22.
We hunted squirrels when I was a kid. The only animal I've ever shot and eaten was a squirrel. It was actually pretty tasty. After that I left the hunting to my brother and father, though.